Our Menus
Enjoy your food, knowing that every element on the plate has been thought out and sourced with sustainability and season as a top priority.
Sunday Specials
12:00-4:00 lunch and 5:00-8:00 dinner
Sunday Lunch Starters
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West Coast Seafood Chowder
Served with bread & Cuinneog butter
8.5 -
Galway Goats Cheese
beetroot meringue & puree, pickles & honeycomb
8.5
-
Chicken Liver Pate
toasted brioche, fruit chutney, pickled fennel
8.5 -
Manor Farm Hot & Sticky Chicken Wings
Pineapple & mango salsa, sesame seeds
8.5 -
Crispy Fried Tofu
lemon quinoa, fruit salsa, pickles
7.5
Sunday Lunch
-
Roast Rib Of Prime Irish Beef
Yorkshire pudding, red wine gravy, seasonal vegetables & potatoes
€15.95 -
Golden Fried Chicken Breast
Apricot & sage stuffing, mushroom cream sauce, seasonal vegetables & potatoes
€13.95
-
Pan Fried Fillet of Hake
Chive & Spinach Cream, seasonal vegetables & potatoes
14.95 -
Roast Stuffed Turkey
Roast Stuffed Turkey & Ham, Red Wine & Onion Gravy, Seasonal Vegetables & Potatoes
€13.95 -
Charred Hispi Cabbage
Carrot & liquorice, feta, dukkah, cajun roasted cauliflower, curry cream
12.95
Evening Menu
Wed-Saturday 5:00-9:00 and Sunday 5:00-8:00
Breads & Snack
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Chefs Snack
Pani Puri with biproduct espuma
comp
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Breads
Served with Cuinneog butter, Achill Sea Salt, roast garlic & rosemary oil, elderflower & blackberry balsamic
comp
STARTERS
-
Galway Goats Cheese
beetroot meringue, beetroot ouree, pickles, pear, honeycomb
10.5 -
West Coast Seafood Chowder
10.5 -
Smoked Duck Breast
Confit of leg spring roll, textures of orange
12.5
-
Grilled Seabass
Blacksod Bay crab cake, compressed cucumber, grape, fennel emulsion
12.5 -
Chicken Liver Pate
toasted brioche, fruit chutney, pickled fennel
11.5 -
Crispy Fried Tofu
lemon quinoa, fruit salsa, pickles
10 -
Baked Clew Bay Oysters
cafe de paris butter, pickled onion, bacon dust
11
MAINS
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Roast Chicken Supreme
deep fried egg, tarragon & chorizo boudin, celeriac, veg cream
26.5 -
Charred Hispi Cabbage
Carrot & liquorice, feta, dukkah, cajun roasted cauliflower, curry cream
19.5 -
Paupiettes of Lemon Sole & Smoked Salmon
dashi cream, tempura oyster, trout roe
29
-
Slow Cooked Featherblade of Beef
potato hash, black garlic yogurt, maple bacon, kale
27.5 -
Hake Fillet
Kataifi prawn, curried mussel cream, sea vegetables
28 -
Sugar Pit Pork Belly
seared scallops, smoked black pudding, cauliflower, apple
28 -
Roasted Aubergine
Mediterranean Vgetables, tomato relish, cajun cous cous, vegan parmesan dust, wild garlic
19.5
Sides
-
Hand Cut Chips
Rosemary & Achill Sea Salt
€4
-
Seasonal Side Salad
€4
Childrens Menu
STARTERS
-
Children's Seafood Chowder
Served with bread
4.5
MAINS
-
Homemade Chicken Goujons
corn on the cob & chips / mash
7.5 -
Mac & Cheese
with bacon dust
7.5 -
Smoked Haddock Fish Fingers
corn on the cob, chips / mash
7.5 -
Chicken / Halloumi Bao Bun
corn on the cob, sweet potato fries
7.5
DESSERT
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Selection of Ice cream
Fruit coulis, chocolate sauce
3.5
Something Sweet
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Vanilla Crème Brulee
miso fudge, passion fruit gel, rum soaked fruit
7.5 -
Lemon & Honey Baked Alaska
bee pollen
7.5
-
Rich Dark Chocolate Brownie
chocolate gnocchi, hazelnut caramel, raspberry, white chocolate mousse
7.5 -
Toffee & Date Pudding
honeycomb ice cream, sea salted carmel
7.5 -
Velvet Cloud Yogurt Mousse
orange jelly, chocolate soil
7.5
Wine List
Sparkling/ Sparkling Rose
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Italy-Ponte Villoni Prosecco Spumante
A sparkling wine from Veneto, Italy. Made from Glera. Dry with citrus and grapefruit flavours and crisp acidity.
9.5 / €40 -
Italy-Masottina Brut Prosecco Rose Spumante
Masottina’s ultimate sparkler has a dosage to enhance the quality of the grapes and the unique features of the territory where it comes from. The elegance of Pinot Noir intertwined with the freshness of the Glera, creating perfect balance. Intense, complex, and reminding of ripe passion fruit, it is excellent as an aperitif. The wine has a delicate and lively bouquet with a long and lingering finish. On the palate notes of small berries, hints of white fruits and a floral touch.
€45 -
France-Pannier Brut NV Champagne
Fresh baked brioche and apple pastry, with a lingering yeasty citrus finish reminiscent of lemon tart. Medium bodied with a refreshing mouthfeel and beautiful lively mousse. Lots of minerality but exceptionally balanced. Fresh and very supple with a round body. Mature aromas of fully ripened fruits. Good length, persistent with fresh aftertaste.
€70 -
Spain-Gran Baron Cava
Aromas and flavours of lemon zest and beeswax with a lively, finely carbonated, bone-dry light-to-medium body and an engaging, medium-length finish displaying notes of underripe pineapple.
€38
White Wine
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France-Lodez Sauvignon Blanc
Lovely freshness, with citrus flavours and a persistent finish. It's crisp and clean on the palate.
€7 €26 -
Italy Andantino Pinot Grigio
Produced in southern part of Italy, characterized by its green apple aroma, with undertones of pear and grapefruit. Refreshing, easy drinking, acidic with light body. White meat seafoods and salads will compliment.
7 €29 -
Italy-Domaine Montrose Chardonnay
Municipalities of Colognola ai Colli Illasi and Mezzane. Fresh and pleasant thanks to its sustained acidity, aroma of white flowers of acacia jasmine, bouquet of citrus such as pineapple, grapefruit, apple, orange, pear, & mango with light notes of banana, its inviting and intriguing. Will compliment fish and seafoods.
8.5 €32 -
Spain Pazo Cilleiro Albarino
A bold and fruitful freshness. Pazo Cilleiro meets the values of the great Albarino wines from Rias Baixas. Freshness, elegance, tradition and a vibrant soul, with citrus fruits and white fruits notes.
35 -
Slovenia Vipava 1894 Sivi Pinot Gris
Outstanding Slovenian white wine, limpid clear tangerine colour, with rose reflexes, fruity, fresh, refreshing, nose of apricot, peach, almond butter, twist of citric, great variety of character, 100% Pinot Gris. (Vegan Friendly/Sustainable)
37 -
Austria-Peter Schweiger Gruner Veltliner
Bright yellow, fresh, greens tone, aromas of green and yellow fruits, fresh crisp apples and citrus fruits, refreshing acidity, lively and lightly.
38 -
New Zealand Hunky Dory Marlborough Sauvignon Blanc
Succulent! Grassy, Gooseberry and Passion fruit. Floral aromas, luscious fresh exotic fruits on the palate, along with citrus, spice and lovely minerality. (Organic and Vegan Friendly)
€40 -
Franc-Sancerre Terres Blanches Vignoble Dauny
Refreshing Sauvignon Blanc, zesty, multi layered, mouth wateringly intense, and gorgeous wine, come along and blows even our wine, lavished palates, pale lemon, with high clarity in the glass, dry, high acidity, light bodied. (Certified organic/vegan friendly/sustainable)
€45
Red House Wine
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France Lodez Cabernet Sauvignon
Full rounded and sweet, with lots of berry flavours on the palate, moderately dry with a lightly spicy finish.
€7/€26 -
L’Or Du Sud Merlot France, 2015
Rounded, luscious blackcurrant & blackberry, silky.
Btl €27 Glass €7 -
Podere Montepulciano d’Abruzzo Italy, 2015
Plum, Morello cherry, full-bodied, rich, dry.
Btl €29 Glass €7
Red Wine
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Cefiro Pinot Noir Chile, 2015
Juicy plum, black cherry, silky light tannins.
Btl €32 -
Altosur, Melbec, Argentina 2016
Black cherry, Blackberries, fresh plums.
Btl €32 -
Cheteau Janoy Belleue, Bordeaux Superier
Young Bordeaux, high proportion of Merlot & Cabernet, excellent balance, white meat & light dishes.
Btl €33 -
Vina Bujanda Reserva Rioja, 2011
Mature fruit, cigar box, full bodied, long finish.
Btl €36
Rose Wine
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Arcano Pinot Grigio 2015, Veneto
Dry, rich , fruity bouquet
Btl €27
Sparkling / Champagne
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Prosecco Spumante DOC NV, Veneto, Italy
Delicately , ripe pears, flowers & some mineral notes.
Btl €36 Glass €8.50 -
Forget Brimont Brut 1er Cru NV,Champagne, France
Creamy, smooth, dry. Note: Vintage are subject to change
Btl €75