Our Menus

Enjoy your food, knowing that every element on the plate has been thought out and sourced with sustainability and season as a top priority.

Sunday Specials

12:00-4:00 lunch and 5:00-8:00 dinner

Sunday Lunch Starters

  • Joe Kelly's Organic Celeriac & Apple Soup

    Served with bread & Cuinneog butter Smoked paprika & cashew crema, golden raisins, croutons

    8

  • Galway Goats Cheese

    beetroot meringue & puree, pickles, walnuts, spruce syrup, honeycomb

    9

  • Sugar Pit Andarl Farm Pork Belly

    smoked black pudding, parsnip, grape, pickled ramsons

    10.95

  • Manor Farm Hot & Sticky Chicken Wings

    Pineapple & mango salsa, sesame seeds

    9.5

  • Wild Mushroom & Sage

    Sourdough toast, Rockfield Cheese, chestnuts, truffle, crispy onions

    10.95

Brunch

  • Veggie Eggs

    toasted sour dough, two poached eggs, avocado, pomegranate, beetroot, hummus

    13

  • Sauteed Potato Stack

    spinach, pomegranate, fried egg, parmesan, siracha mayo Kelly's black pudding or smoked salmon

    14

  • Buttermilk Chicken Brunch Burger

    dubliner cheese, fried egg, cos lettuce, miso mayo dressing, chips

    15.95

Sunday Lunch

  • Braised Featherblade of Irish Beef

    Yorkshire pudding, red wine gravy, seasonal vegetables & potatoes

    €18.95

  • Roast Turkey & Ham

    apricot & sage stuffing, cranberry sauce

    €16.95

  • Golden Fried Chicken Breast

    Apricot & sage stuffing, mushroom cream sauce, seasonal vegetables & potatoes

    €16.95

  • Pan Fried Fillet of Hake

    Chive & Spinach Cream, seasonal vegetables & potatoes

    17.95

  • Roasted Aubergine & Mediterranean Vegetables

    tomato relish, spiced pomegranate cous cous, courgette, chic peas, lime yogurt

    14.95

  • Charred York Cabbage

    liquorice, feta, dukkah, cajun roasted cauliflower, kimchi puree

    14.95

Evening Menu

Wed-Saturday 5:00-9:00 and Sunday 5:00-8:00

Breads & Snack

  • Chefs Snack

    Pani Puri with biproduct espuma

    comp

  • Breads

    Served with Cuinneog butter, Achill Sea Salt, roast garlic & rosemary oil, elderflower & blackberry balsamic

    comp

STARTERS

  • Goats Cheese

    beetroot meringue, beetroot puree, pickles, pear, walnuts, spruce syrup, honeycomb

    11.5

  • Leek & Potato Soup

    wild garlic & cashew crema, sourdough croutons

    9.5

  • Orange Glazed Duck Breast

    liver parfait, duck fat crouton, smoked black pudding arancini

    12.5

  • Kataifi Prawns & Smoked Trout Sushi

    peanut ragout, sesame, seaweed

    12.5

  • Miso Glazed & Charred Clew Bay Scallops

    apple & cucumber, elderflower vinegar, pickled hazelnuts, samphire, puffed rice, lardo

    14.5

  • Twice Baked Rockfield & Young Buck Souffle

    rhubarb, fermented honey, watercress, grape, hazelnut

    11.5

  • Baked Clew Bay Oysters

    cafe de paris butter, pickled radish, bacon dust, brown bread crumb

    11.5

MAINS

  • Roast Chicken Supreme

    deep fried egg, tarragon & chorizo boudin, leeks, crispy ham, veg cream

    27.5

  • Charred Sweet Heart Cabbage

    liquorice, kimchi, feta, peanut & chili salsa, curry cream

    24

  • John Dory Fillet

    ham hock croquette, trout roe, pommery cream, parsley

    30

  • Slow Cooked Featherblade of Beef

    garlic mushrooms, black garlic yogurt, maple bacon, kale, pickled onions

    29

  • Steamed & Charred Cod

    Cannellini bean ragout, spring nettle pesto. pickled fennel, mussels

    30

  • Andarl Farm Sugar Pit Pork Chop & Belly

    Sausage roll, brown sauce, apple puree

    29

  • Roasted Aubergine

    tomato relish, courgette, spiced pomegranate cous cous, hummus, buckwheat

    24

Sides

  • Hand Cut Chips

    Rosemary & Achill Sea Salt

    €4

  • Seasonal Side Salad

    €4

Childrens Menu

STARTERS

  • Children's Soup

    Served with bread

    4.5

  • Garlic Bread

    Toasted Sour dough with garlic butter

    3.5

MAINS

  • Homemade Chicken Goujons

    corn on the cob & chips / mash

    €9

  • Mac & Cheese

    with bacon dust

    €9

  • Homemade Cod Fish Fingers

    corn on the cob, chips / mash

    €9

  • Chicken / Halloumi Bao Bun

    corn on the cob, sweet potato fries

    €9

DESSERT

  • Selection of Ice cream

    Fruit coulis, chocolate sauce

    4.5

Something Sweet

  • Vanilla Crème Brulee

    miso fudge, passion fruit gel, orange & ginger cookies

    8

  • Blackberry, Lemon & Honey Baked Alaska

    bee pollen

    8

  • 64% Dark Chocolate Cake

    chocolate gnocchi, mint ice cream

    8

  • Toffee & Date Pudding

    honeycomb ice cream, sea salted carmel, cheery

    8

  • Rum Baba

    gorse chantilly, rhubarb, orange jelly

    8

Wine List

Sparkling/ Sparkling Rose

  • Masottina Prosecco Frizzante

    Glera - Italy

    €9.50 / €38

  • Pannier Brut NV Champagne

    Chardonnay, Pinot Noir, Pinot Meunier - France

    €79

White Wine

  • La Baldosa

    Verdejo, Sauvignon Blanc - Spain

    €8 / €29.5

  • Tini

    Grcanico, Pinot Grigio - Italy

    €8.50 / 31

  • Bodegas Muriel Rioja

    Viura - Spain - Vegan

    €8.5 / €32

  • Pazo Cilleiro

    Albarino - Spain - Vegan

    35

  • Les Jamelles

    Chardonnay - France - Vegan

    34

  • Zahel

    Gruner Veltliner - Austria - Vegan

    39

  • Old Coach Road

    Sauvignon Blanc - New Zealand

    €39

  • Bodegas Valdesil Montenovo

    Godello - Sapin Organic

    €41

Red House Wine

  • Campo Del Moro

    Tempranillo, Syrah, Cabernet - Spain - Biodynamic

    €7.5 / €28.5

  • Santa Anna

    Cabernet Sauvignon - Argentina

    €8 / €29.5

  • Reserve Saint Jacques

    Merlot - France - Vegan

    €8.5 / €32

Red Wine

  • Grati Chianti DOCG

    Canaiolo, Colorino - Italy - Organic, Vegan

    €35

  • Don David

    Malbec - Argentina - Vegan

    €36

  • La Poulardiere Cotes Du Rhone

    Grenache, Syrah - France - Organic, Biodynamic

    €38

  • Bodegas Muriel Rioja Reserva

    Tempranillo - Spain

    €40

  • Alexandre Burgaud Beaujolais - Villages Lantigne AOP

    Gamay Noir - France

    €44

Rose Wine

  • Autentico Rose

    Bobal - Spain

    €8 / €30

Sparkling / Champagne

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